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Professional Evergreen Mobile Teppanyaki Grill For Steak Overhead Exhaustion 

Place of Origin: Zhejiang, China (Mainland) 
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Model No.: CL

Professional Evergreen Mobile Teppanyaki Grill For Steak Overhead Exhaustion
 
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Professional Evergreen Mobile Teppanyaki Grill For Steak Overhead Exhaustion

 

Product Name 1.4m S/S Electric MobileTeppanyaki Grill for Steak Frying without Exhaustion
Material Stainless Steel 304/ Alloy Steel
Heating Electromagnetic(Induction)
Parameter 380V/50HZ/10KW
Cooking Area Enlarged to 600*400mm
Grill Dimension 1400*800*800mm
Ventilation Fume extracted up through overhead vessel hood
Exhaustion None
Purification None; stainless steel filters
Extra Devices Preparation basin with electric tube heater heating system
Front air supply system
Glass sniffling shield 200mm high
Universal wheels
A set of teppanyaki cooking tools
Table Decoration Copper carved logo + plastic fake leaves surroundings
Application Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc.
Cookable Food Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc.
Lead Time 20 work days
Packaging Standard Shipping Wooden Case
Brand GREENARK/OEM
Certification ISO9001-2008, CE available; CSA, UL in progress


Why choose Chuanglv GREENARK Teppanyaki?

 

Operation panel, waste container and filter made of 1.0mm stainless steel, and the air inlet made of 1.5mm mirror surface stainless steel.

 

Electromagnetic(Induction) Teppanyaki:
1) The only manufacturer in China who specially designed and assembles electromagnetic plate and motor for teppanyaki equipment;
2) German Infinon power module and NEC rectifier;
3) The circuit board material is in conformity with UL and ROHS certification, the master chip is with imported 32's DSP digital processing unit, and the 6-layered heat resistant insulative material makes the motor work for a much longer time;
4) Electromagnetic radiation is only 18k-35k, which is much lower than the European standard limit of 100k.

 

Certification: ISO 9001-2008; CE; CSA & UL certification in progress.

 

Comparison Of Three Heating Methods
Heating Method Electromagnetic/Induction LPG Pipeline Natural Gas
Regular Parameter 380v/50hz/8kw/3-Phase 8kw(≈18mj/m³) 8kw(≈33mj/m³)
Rated Pressure / 2800pa±500pa 2000pa±10%
Consumption 8kwh 0.29m³/0.6kgs/h 0.8m³/h
Cooking Area 450*400mm φ500mm φ500mm
Enlarged Cooking Area 600*400mm / /
Temp Rising 6min to Reach 260 15min to Reach 260 15min to Reach 260
Temp Difference Between Real Temp & Indicator Temp ±1 ±20 ±20
Homeothermy Good Poor Poor
Adventage Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k Thermostat control, automatic electronic ignition device, automatic flame failure protection device Thermostat control, automatic electronic ignition device, automatic flame failure protection device
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 Mr. Ms. Michelle Yu

Tel: 86-21-68286653
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Company Info

Shanghai Chuanglv Catering Equipment Co., Ltd [China (Mainland)]


Business Type:Manufacturer
City: Shanghai
Province/State: Shanghai
Country/Region: China (Mainland)

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