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Fish Shellfish Vegetable Hibachi Japanese Grill Table With Fume Precipitator 

Place of Origin: Zhejiang, China (Mainland) 
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Product Detail

Model No.: CL-Y12

Fish Shellfish Vegetable Hibachi Japanese Grill Table With Fume Precipitator
 
 
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Fish Shellfish Vegetable Hibachi Japanese Grill Table With Fume Precipitator

 

 

Product Name 12 Seat Circle Gas Teppnayaki Grill Table with Precipitator
Heating LPG/Pipeline Natural Gas
Material Stainless Steel 304/ Alloy Steel
Rated Heat Power 8KW
Cooking Area φ500mm
Capacity 12 Seats
Grill Dimension R1000*800mm
Dimension with Table Top R1500*800mm
Rated Air Pressure LPG: 2800pa; Pipeline Nat Gas: 2000pa
Air Consumption LPG: 0.29m³/h or 0.6kgs/h; Pipeline Nat Gas: 0.8m³/h
Exhaustion None
Purification Built-in electrostatic fume precipitator (220V/0.25KW)
Table Decoration Regular design/customization
Application Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc.
Cookable Food Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc.
Lead Time 15-30 working days
Packaging Standard Shipping Wooden Case
Brand GREENARK/OEM
Certification ISO9001-2008, CE available; CSA, UL in progress

 
Why choose Chuanglv GREENARK Teppanyaki?
 

A. Operation panel, waste container and filter made of 1.0mm stainless steel, and the air inlet made of 1.5mm mirror surface stainless steel.

 

B. Electromagnetic(Induction) Teppanyaki:
1) The only manufacturer in China who specially designed and assembles electromagnetic plate and motor for teppanyaki equipment;
2) German Infinon power module and NEC rectifier;
3) The circuit board material is in conformity with UL and ROHS certification, the master chip is with imported 32's DSP digital processing unit, and the 6-layered heat resistant insulative material makes the motor work for a much longer time;
4) Electromagnetic radiation is only 18k-35k, which is much lower than the European standard limit of 100k.

 

C. Built-in Air Blower: High temperature resistant; low noise.

 

D. Certification: ISO 9001-2008; CE; CSA & UL certification in progress.

 

 

Comparison Of Three Heating Methods
Heating Method Electromagnetic/Induction LPG Pipeline Natural Gas
Regular Parameter 380v/50hz/8kw/3-Phase 8kw(≈18mj/m³) 8kw(≈33mj/m³)
Rated Pressure / 2800pa±500pa 2000pa±10%
Consumption 8kwh 0.29m³/0.6kgs/h 0.8m³/h
Cooking Area 450*400mm φ500mm φ500mm
Enlarged Cooking Area 600*400mm / /
Temp Rising 6min to Reach 260 15min to Reach 260 15min to Reach 260
Temp Difference Between Real Temp & Indicator Temp ±1 ±20 ±20
Homeothermy Good Poor Poor
Adventage Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k Thermostat control, automatic electronic ignition device, automatic flame failure protection device Thermostat control, automatic electronic ignition device, automatic flame failure protection device
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 Mr. Ms. Michelle Yu

Tel: 86-21-68286653
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Company Info

Shanghai Chuanglv Catering Equipment Co., Ltd [China (Mainland)]


Business Type:Manufacturer
City: Shanghai
Province/State: Shanghai
Country/Region: China (Mainland)

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